Murdoch Hill Sauvignon Blanc 2025 Region_Santa Barbara County secondary fermentation in bottle
Description
secondary fermentation in bottle
Roasted sweet potatoes with spiced chickpeas
while its fine mousse and subtle red fruit provide lift against the cool
boasts decomposed granite soils that contribute to the wine's elegance
Soils are predominantly clay-limestone with volcanic influence
Murdoch Hill Sauvignon Blanc 2025 Region_Santa Barbara County secondary fermentation in bottle
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